Orange Creamsicles
Courtesy of Wisconsin Milk Marketing Board 6 Servings • 10 Min. Prep Time • 6 Hrs. Chill Time| Ingredients |
|---|
| 2 c. (1 pt.) vanilla ice cream, softened |
| 1 can (6 oz.) frozen orange juice concentrate |
| 1 carton (6 oz.) orange yogurt |
| 6 (5 oz.) paper cups |
| 6 wooden sticks |
Directions:
1. In a large bowl, mix softened ice cream, juice concentrate and yogurt, stirring until thoroughly blended.
2. Pour into paper cups. Cover each cup with foil. Make a slit in foil with knife and insert stick into orange mixture. Freeze until hard (about 6 hrs.). Remove foil and paper cups to serve.
